Buffalo Chicken + Kettle Chip Nachos
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Cook time: 
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Ingredients
  • plain kettle chips
  • cooked chicken / chopped or shredded
  • mozzarella cheese
  • blue cheese
  • seasoning salt
  • buffalo sauce
  • celery hearts / chopped
  • cilantro / chopped
Instructions
  1. Heat an oven to 400 degrees. Line a cast iron or oven save skillet with parchment paper.
  2. Layer chips in the pan and season with seasoning salt. Top chips with cheeses and cooked chicken. Bake for 8-10 minutes or until cheese is melted.
  3. Remove from oven and top with celery, cilantro, and your favorite buffalo sauce (suggestion: ½ TB of melted butter mixed with 2 TB Frank's RedHot).
Recipe by at https://www.adventuregathereat.com/buffalo-chicken-kettle-chip-nachos/